High Protein Triple Berry Bake
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Looking for a breakfast or dessert that’s both delicious and packed with protein? This High Protein Triple Berry Bake is the perfect treat. Bursting with the natural sweetness of strawberries, blueberries, and raspberries, it’s a guilt-free way to satisfy your cravings while fueling your body.
To make it, start by combining rolled oats, a scoop of vanilla or unflavored protein powder, and a pinch of cinnamon in a mixing bowl. Add almond milk or Greek yogurt for creaminess and a touch of honey or maple syrup for natural sweetness. Gently fold in a mix of fresh or frozen berries, making sure they’re evenly distributed.
Pour the mixture into a baking dish and bake at 350°F (175°C) for about 25–30 minutes, until the top is golden and the oats are set. The result is a warm, slightly crisp topping with a soft, fruity interior.
This bake is highly versatile—you can swap berries, add nuts or seeds for extra crunch, or even drizzle with a little nut butter before serving. Each bite delivers a satisfying combination of protein, fiber, and antioxidants, making it a smart choice for breakfast, a snack, or even a healthy dessert. Enjoy warm straight from the oven or chilled for a refreshing treat later.
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